Wednesday, June 06, 2007

Souvlaki



This easy to make souvlaki is one of my favorite recipe. No need to buy store-made marinate when you can make this at home easily.



Greek Souvlaki



  • 1 lb lamb or beef (cut into cubes)




    Marinade

  • 3 tbsp olive oil
  • 1 tsp salt
  • 1/2 tsp dried oregano
  • 1 tbsp lemon juice
  • 1/2 tsp marjoram
  • freshly ground pepper


Soak meat in marinade for several hours or overnight. Place meat on skewers and broil 3 to 4 inches from heat source. Broil for about 5 to 7 mins per side till done. Brush with marinade while broiling.